Since opening it doors on Good Friday 2002, Chicory has become a local landmark. Its bright ochre façade though has recently undergone a revamp. The restaurant has been given an air of quiet sophistication with a change of colours, opting for a more upmarket feel.

With it comes a new style of menu, offering a contemporary twist on a classic design using all points of the globe as inspiration with a heavy emphasis on local produce. Everything is made by our own team of chefs – from the delicious breads that start the meal to the mouth watering deserts that finish it.

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Open 5 days a week, Weds – Sun, from 6pm to 11pm (midnight on Fri & Sat), it offers up an extensive list of cocktails, specialist spirits and handpicked wines and champagnes. It works equally well and a pre or after dinner venue for Chicory or as a stand alone experience on a night out.

Local musicians and DJs vie for the occasional live music nights that Flambé provides bringing their own style to the venue (keep track of what’s happening on our events page)

Our skilled and professional team will work to ensure all your catering needs are taken care of from the food service, beverages and entertainment to the equipment, crockery, flowers and transport no task is to small.

Considered to be one of Lytham’s most upmarket eateries, it houses an array of differing spaces, each with their own individual character, ensuring that there is something for everyone.

Whether you’re lounging on one of the sumptuous leather sofas, enjoying the tranquillity of the elegant monochrome dining room upstairs or soaking up the fresh air on our terrace, you are sure to find something to suit your mood.

Mixing the period features of this listed building with the avant guarde chandeliers and displays from local artists and photographers, this truly eclectic mix gives you something to feast your eye on as well as your stomach.